Entrepreneurship series #2 - Breakfast at LA STATION
Dear NEOMA Alumni of the Hong Kong tribe,
Following our evening with Adrien, founder of THE CHINESE TIMEKEEPER, let's continue our Entrepreneurship series to the the world's finest coffee beans for gourmet espressos and coffee blends at LA STATION.
Tuesday Sep 1st
from 7.30 am till 9 am (yes, am, which means breakfast)
Matthieu MAURY (MGE 2014), founder of LA STATION, welcomes us in their Wanchai joint for an amazing journey among the finest coffees.
La Station rose from our passion for the highest quality of coffee and our fervent sense of adventure. We use the world’s finest coffee beans to offer a variety of gourmet espressos and coffee blends, whilst transporting you around the world.
Inspired by Paul Lafayet, La Station will offer to his customers an high level of quality and premium service, with a strong branding, reminding the universe of parisian subway.
A new way to travel, a new wave of coffee making, welcome to La Station !
248 Queen's Road East, Wanchai, Hong Kong. Opposite to Indigo Hotel
Please reply me to confirm your attendance at email@example.com.
PS: as special combo "Coffee + Croissant or Pain au Chocolat" waits for us at 40 HKD.
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